Spontaneous Couscous  (from Food Network)

1 tsp. olive oil

1 garlic clove minced

1 c. chopped onion

1/2 c. frozen corn

1/2 c. chopped tomatoes

1/4 c. couscous

1/2 c. water

1 tsp. parsley (chopped)

1/4 tsp. chili powder

Saute garlic & onion in oil on med/low heat for 10 min. or until onions are slightly browned, stirring occasionally...

Add corn, tomatoes, water & couscous....

Cover & cook on low heat for 5-8 min. until all water is absorbed & couscous is soft....

Add parsley & chili powder & salt & pepper to taste...

Enjoy!!

                                                  submitted by Janet Libby