Sesame Candy

Ingredients:

1 cup honey
1 teaspoon salt
3 cups sesame seeds ( approx. 1 lb)

Place sesame seed in a large dry frying pan and bring to medium high heat, stirring constantly. Soon the seeds will slightly pop as they begin to toast. Continue to stir for a couple of minutes and then add the teaspoon of salt and stir again to mix. Add the honey and bring to a simmer, stirring all the time. Pour into a greased 8X10 inch baking dish and score to the size you like. Cool in the refrigerator and serve.